chocolate
choc.o.late \'cha:k-(*-)l*t, 'cho.k-\ n [Sp, fr. Nahuatl xocoatl] 1: ground roasted cacao beans - called also bitter chocolate 2: a beverage of chocolate in water or milk 3: a small candy with a center (as of fondant) and a chocolate coating 4: a variable color averaging a brownish gray - chocolate aj