Webster's English Dictionary

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malt

1. malt \'mo.lt\ \'mo.l-te-\ n [ME, fr. OE mealt; akin to OHG malz malt, OE 
   meltan to melt] often attrib  1: grain softened by steeping in water, 
   allowed to germinate, and used esp.  in brewing and distilling 2: MALTED 
   MILK  - malty aj
2. malt vt 1: to convert into malt  2: to make or treat with malt or malt 
   extract  1: to become malt  2: to make grain into malt